Sadler’s Smokehouse – Sadler's Smokehouse Onion & Garlic Roasted Beef French Dip Sandwich

Sadler's Smokehouse Onion & Garlic Roasted French Dip Sandwich

INGREDIENTS
8 oz Sadler’s Smokehouse Onion & Garlic Roasted Beef, Sliced
4 Slices Swiss Cheese
1 French Bread Rolls
1/4 Yellow Onion, Thinly Sliced
2 Cup Beef Broth
1 Tablespoon Garlic, Minced

Servings: 1, Prep Time: 1 minutes, Total Time: 3-5 minutes

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DIRECTIONS
Heat brisket according to directions. Add brisket to roll and top with a slice of cheese and a desired amount of onion. Add garlic to beef broth and heat in the microwave for 2 minutes. Use as au jus for dipping.