Sadler’s Smokehouse - Brisket Nachos Recipe

Sadler’s Smokehouse Brisket Nachos

INGREDIENTS
20 Tortilla Chips
2 cups Sadler's Smokehouse Brisket, sliced or diced
1 cup refried beans
½ cup cheddar cheese, shredded
½ cup green onions, sliced ¼ inch
2 medium tomatoes, diced ¼ inch

Servings: 4 Prep Time: 10 minutes Total Time: 11 minutes

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DIRECTIONS
Arrange tortilla chips on microwave safe platter. Evenly on each chip spread with refried beans, sprinkle with Sadlers Smokehouse Brisket, and cheese. Heat in microwave until cheese melts, 30 to 45 seconds. Then, sprinkle with tomatoes and green onions. Serve with salsa.