Whole Pit-Smoked Beef Brisket
Order a whole brisket and get to try this Texas BBQ classic. Brisket has two sides to it, a lean and a fatty side. Our fatty brisket is decadent, moist, and juicy. Our lean brisket is tender, and rich with smoky flavor. SADLER’S SMOKEHOUSE® Pit-Smoked & Seasoned Whole Beef Brisket is our signature product — classic Texas BBQ smoked for at least 12 hours.
TENDERSPLIT® Beef Brisket
A 5-7 lb. fully cooked, pre-sliced Beef Brisket. Slowly pit-smoked for over 16 hours over hardwood coals, so you don’t have to. Shipping directly from our smoker, you can’t get any closer than that for authentic, pit-smoked flavor!
Sliced Pit-Smoked Beef Brisket
A 5-7 lb. fully cooked, pre-sliced Beef Brisket. Slowly pit-smoked for over 16 hours over hardwood coals, so you don’t have to. Shipping directly from our smoker, you can’t get any closer than that for authentic, pit-smoked flavor!